It’s not every day you stumble across a naturally carbonated spring. In France, there’s Badoit. In Italy, San Pellegrino. These are more than just mineral waters — they’re bottled expressions of terroir, tradition, and time. And in Korea, there’s Chojeong. Tucked away in the countryside of Cheongju, Chojeong is home to a spring that has…
At 7:30 a.m., most restaurants in the neighborhood were still closed. The only one open was a modest, old-school diner with a teal awning and an unmistakable name printed in red and blue: Bogwang Gisa Sikdang. A row of yellow plastic jugs and orange cones lined the front — a simple but effective way to…
하회 마을과 고즈넉함에 대하여 There’s a word in Korean—고즈넉함 (goznokahm)—that doesn’t quite translate into English. It’s a kind of peaceful stillness, one that feels full rather than empty. Quiet, but rich with meaning. It’s the kind of silence where time slows. A hanok’s wooden floors creaking in the afternoon sun. The distant sound of wind…
When I think about the most authentic Korean streetscape, it’s not the sleek landmarks designed by world-renowned architects, nor the hanoks, which, while cherished, are few in number. It’s the villas—the low-rise, multi-family buildings that have shaped Seoul’s residential fabric since the 1970s. Unlike high-rise apartment complexes, which feel closed off from the streets, villas…